Bouchon Bakery, nestled in The Venetian, offers a refined taste of French baking in the heart of Las Vegas. Its menu is a delightful blend of classic and innovative treats, including standout items like the flaky croissants, rich pain au chocolat, and the decadent salted caramel macarons. The Everything Bagel Croissant and Cream Cheese Danish showcase the bakery’s skill in balancing savory and sweet flavors, while the kouign-amann delivers a caramelized, buttery crunch that’s simply addictive. Coffee lovers will appreciate the smooth cappuccinos and vanilla lattes that perfectly complement the pastries. The cookies – from chocolate chunk to oatmeal raisin – and assorted macarons provide a satisfying variety for any palate. For those seeking heartier fare, the ham, egg & cheese croissant or the fresh quiches make for a savory option. Bouchon Bakery’s charm lies not just in its expertly crafted dishes but in the authentic, Parisian café vibe that transports you to France with every bite.